
Pork belly dry rub
By BBQora kitchen

A perfect recipe for a homemade dry rub for chicken. To finetune even further, if you wish.
Recipe source: Turn Don’t Burn — original recipe (opens in a new tab)
Automatically translated from Dutch, with terminology corrections. You can always view the original. Show original Dutch recipe
Prep: 0m · Cook: 15m · Rest: Not specified
Beginner · American
Put all herbs separately in a bowl.
Then mix the whole together and you can use it on your favorite pieces of chicken! Would you like to save the rub? Then you do this for a long time in a sealed pot in a dark place. This way you can easily use the rub again next time.
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