Homemade cheese sauce
SaucesCharcoal grilling

Homemade cheese sauce

Make yourself this delicious recipe for cheese sauce and vary if you like!

Recipe source: Turn Don’t Burn — original recipe (opens in a new tab)

Automatically translated from Dutch, with terminology corrections. You can always view the original. Show original Dutch recipe

Total time20m
Servings6
Grill / smoker—
Internal temperature—
Time & cooking details

Prep: 0m · Cook: 20m · Rest: Not specified

Beginner · American

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By BBQora kitchen

The cook, step by step.

  1. 1

    Step 1

    Melt the butter in a saucepan on low heat and add the flour when it is completely melted. then cook for about 3 minutes until it is a little brown in color and keep stirring well. It's not supposed to cook.

  2. 2

    Step 2

    Then pour the milk into parts and keep stirring well. Then bring the whole together moving towards the boiling point and then add the cheese and herbs. Now remove the sauce from the fire and stir well so that it becomes a smooth whole. Your sauce is ready now.

  3. 3

    Step 3

    Serve the sauce directly with a variety of dishes, tasty!

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