Inside-out quesadillas
BeefPlancha

Inside-out quesadillas

Quesadillas with a crispy cheese jacket, this is really so delicious, you just want to try it!

Recipe source: Turn Don’t Burn — original recipe (opens in a new tab)

Automatically translated from Dutch, with terminology corrections. You can always view the original. Show original Dutch recipe

Total time35m
Servings2
Grill / smoker—
Internal temperature—
Time & cooking details

Prep: 20m · Cook: 15m · Rest: Not specified

Intermediate · Mexican

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By BBQora kitchen

The cook, step by step.

  1. 1

    Step 1

    We start in this recipe by sipping a red onion finely, cutting peppers into cubes and chopping garlic.

  2. 2

    Step 2

    Then we light the barbecue and make a plancha or another beautiful grill surface hot.

  3. 3

    Step 3

    First bake the mince until crumbly and add herbs to it as desired. You might be left with something, and that's okay. Then add the garlic, red onion and pepper and bake for a minute or 3-4. Then remove the filling from the plancha and keep it separate.

  4. 4

    Step 4

    Now do some of the cheese mix directly on the plancha, let it melt for a while and put the tortilla here on top and press flat so that the cheese sits over the entire surface of the tortila. Let this grill for a while, when this is far enough fried you remove the tortilla from the plate without difficulty.

  5. 5

    Step 5

    Now lay with some of the meat mixture and some of the cheese, and fold double. Cook on both sides until the cheese inside is melted nicely.

  6. 6

    Step 6

    Cut the quesadillas through the middle and serve with some nice tomato salsa. Bon appetit!

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